Luxury biscuits

Using its well established baking know how, the team at The Pastry Case developed a small range of luxury biscuits which are still in demand today. These premium biscuits, including chocolate Florentines and almond macaroons, are made with quality ingredients and created to traditional recipes for an authentic flavour.

If you are a retailer or brand owner looking for volume production of a luxury biscuit please contact us for details of this range.